FurryOnTheInside
In Memoriam
Will you add yeast nutrient and citric acid or grape juice to your blossom brew?Haha, yeah. Drinks and art go well together, but I jump at any chance to get rid of beer. Served about 5 gallons of Stout and Belgian IPA.
Today I spent hours pulling the blossoms off of lilac sprays. Got about 1.5 gallons of blossoms. I'll pull more tomorrow and probably the day after as well, and when I get a bucket full then I'll make 5 gallons of Lilac Wine.